Coleslaw
- 1 cabbage shredded or chopped
- 2 carrots shredded
- 1 tsp salt
- 1/2 tsp pepper
- 1/2 tbsp dill chopped / optional
- 3 tsps lemon juice
- 1 cup mayonnaise
- 1/2 tbsp horseradish optional
Mix everything well in a bowl.You can adjust the amounts to your liking.
Dill and horseradish are optional. I add them for extra flavor and nutritional value.
Coleslaw goes great with any dish. Best if done a little before serving so that the cabbage realizes its juices.