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Natural Antibiotic Syrup Recipe

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Ingredients Method Notes

Ingredients
  

  • 1/2 cup chopped garlic
  • 1/2 cup chopped onion
  • 1/2 cup chopped ginger
  • 2 tbsp fresh horseradish grate it on the coarse side of a box grater
  • 2 tbsp turmeric powder
  • 2 chili peppers cut in small pieces
  • 2 1/2 cups apple cider vinegar

Method
 

  1. Put all the ingredients in a glass jar. Pour apple cider vinegar over it.
  2. Close and put in a dry, dark place.
  3. Shake it every day for 2 weeks.
  4. After 2 weeks strain the mixture (cheese cloth works great for it).
  5. Store it in a dark glass.

Notes

Dosage:
If sick  – 1 teaspoon of the syrup mixed with water, 6 times a day.
To prevent being sick – 1 teaspoon of the syrup mixed with water in the morning and evening.